Monday, November 24, 2014

You are @  Local EventsAppetite for Reading
 

 Appetite for Reading
A book club for serious food lovers
 

Do you have an appetite for reading?

Do you read cookbooks like they're novels?  Do you buy food reference books, memoirs and anything that has to do with food and cooking?

Appetite For Reading: A Book Club for Serious Food Lovers continues with the second installment in the series taking place October 2010 to April 2011and November 2010 to May 2011.

We'll read and savour six books about food - one a month for six months.  Each month, we’ll meet in a carefully selected restaurant to discuss the book. Chosen restaurants will have main courses for under $25.00.

This exciting club allows you to participate in lively discussions about each book in a wonderful restaurant setting.  We will of course also discuss food and restaurants over our meal!  This is an interactive club, not a lecture, so come and enjoy the chance to have your opinions heard and share in other people's impressions of the books we'll be reading.

And no, you don't have to know how to cook to join!

As a restaurant critic and food writer, I am passionate about food, books and restaurants and hope that you will join me on this adventure.

Surrounded by good food and people who love to get lost in great books, this is an experience that you won’t want to miss!

My mouth is watering already…

Stephanie
Stephanie Dickison is the author of The 30-Second Commute: A Non-Fiction Comedy About Writing and Working From Home
 


Pricing and Availability

Two seatings available: 6-8 pm or 8-10 pm
Two nights now open: Monday and Tuesday

Price: $178.01 (includes all six books, membership fee and GST)
Membership is limited to two groups of 12
For registration please contact Nichoals Hoare today!

 

 

 


 Appetite for Reading
A book club for serious food lovers
 

Do you have an appetite for reading?

Do you read cookbooks like they're novels?  Do you buy food reference books, memoirs and anything that has to do with food and cooking?

Appetite For Reading: A Book Club for Serious Food Lovers continues with the second installment in the series taking place October 2010 to April 2011and November 2010 to May 2011.

We'll read and savour six books about food - one a month for six months.  Each month, we’ll meet in a carefully selected restaurant to discuss the book. Chosen restaurants will have main courses for under $25.00.

This exciting club allows you to participate in lively discussions about each book in a wonderful restaurant setting.  We will of course also discuss food and restaurants over our meal!  This is an interactive club, not a lecture, so come and enjoy the chance to have your opinions heard and share in other people's impressions of the books we'll be reading.

And no, you don't have to know how to cook to join!

As a restaurant critic and food writer, I am passionate about food, books and restaurants and hope that you will join me on this adventure.

Surrounded by good food and people who love to get lost in great books, this is an experience that you won’t want to miss!

My mouth is watering already…

Stephanie
Stephanie Dickison is the author of The 30-Second Commute: A Non-Fiction Comedy About Writing and Working From Home
 


Pricing and Availability

Two seatings available: 6-8 pm or 8-10 pm
Two nights now open: Monday and Tuesday

Price: $178.01 (includes all six books, membership fee and GST)
Membership is limited to two groups of 12
For registration please contact Nichoals Hoare today!

 

 

 

 
Tuesday Sessions
Amuse Bouche

Don't Try This at Home
Tuesday, October 5, 2010

Appetizer
It Seemed Like a Good Idea at the Time
Tuesday, November 2, 2010
Salad

The Recipe Club: A Tale of Food and Friendship
Tuesday, January 11, 2011

Entree

Consuming Passions: A Food-Obsessed Life
Tuesday, February 8, 2011

Dessert

Knives at Dawn
Tuesday, March 8, 2011

Aperitif

My Kitchen Wars
Tuesday, April 5, 2011

Monday Sessions
Amuse Bouche

It Seemed Like a Good Idea at the Time
Monday, November 1, 2010

Appetizer

The Recipe Club: A Tale of Food and Friendship
Monday, January 10, 2011

Salad

Consuming Passions: A Food-Obsessed Life
Monday, February 7, 2011

Entree

Knives at Dawn
Monday, March 7, 2011

Dessert
My Kitchen Wars
Monday, April 4, 2011
Aperitif

Don't Try This at Home
Monday, May 9, 2011

 

 
Tuesday Sessions
Amuse Bouche

Don't Try This at Home
Tuesday, October 5, 2010

Appetizer
It Seemed Like a Good Idea at the Time
Tuesday, November 2, 2010
Salad

The Recipe Club: A Tale of Food and Friendship
Tuesday, January 11, 2011

Entree

Consuming Passions: A Food-Obsessed Life
Tuesday, February 8, 2011

Dessert

Knives at Dawn
Tuesday, March 8, 2011

Aperitif

My Kitchen Wars
Tuesday, April 5, 2011

Monday Sessions
Amuse Bouche

It Seemed Like a Good Idea at the Time
Monday, November 1, 2010

Appetizer

The Recipe Club: A Tale of Food and Friendship
Monday, January 10, 2011

Salad

Consuming Passions: A Food-Obsessed Life
Monday, February 7, 2011

Entree

Knives at Dawn
Monday, March 7, 2011

Dessert
My Kitchen Wars
Monday, April 4, 2011
Aperitif

Don't Try This at Home
Monday, May 9, 2011

 

 

Nicholas Hoare | 45 Front Street East | Toronto, Ontario | Canada | M5E 1B3 | 416-777-2665 | toronto@nicholashoare.ca
Going Places Together | 134 Delamere Avenue | Stratford, Ontario | Canada | N5A 4Z5 | 519-271-6037 | nancy@goingplacestogether.com
Above and Beyond Connie Travel Inc | 1365 Prince Road | Windsor | Ontario | N9C 3A6


# 4553764

 

Nicholas Hoare | 45 Front Street East | Toronto, Ontario | Canada | M5E 1B3 | 416-777-2665 | toronto@nicholashoare.ca
Going Places Together | 134 Delamere Avenue | Stratford, Ontario | Canada | N5A 4Z5 | 519-271-6037 | nancy@goingplacestogether.com
Above and Beyond Connie Travel Inc | 1365 Prince Road | Windsor | Ontario | N9C 3A6


# 4553764

Copyright (c) 2014 | Benjamin Walsh